Apple Jam with Lemon & Honey

Apple Jam with Lemon & Honey

The harvest has begun and I will give you here at least three good reasons to eat apples. First, it is low in calories. Second, it is uplifting with its vitamins, minerals and natural carbohydrates. Finally, it is diuretic because rich in potassium and ...
Apple Millefeuille

Apple Millefeuille

This Apple Millefeuille is one of my favorite apple dessert. Apples pair well with nuts, other fruits and sweet spices. Now, the best way to core and peel apples for this recipe is with a corer and peeled with a sharp paring knife. First, here is ...
Apple Mousse

Apple Mousse

This Apple Mousse is the perfect mousse and the best end of dinner dessert. it takes a little more time than for a classic dessert but it is worth the work... First, here is the list of the different ingredients you need to make the mousse 3,5...
Apple Nems with Apricot and Green Tea Sauce

Apple Nems with Apricot and Green Tea Sauce

Try making these Apple Nems with Apricot and Green Tea Sauce. It is a delicate dessert. It will enchant each guest with its exotic twist. It is light and sweet and is the ideal dessert for a winter journey towards East ! First, here is the list of...
Apple-Grape Compote

Apple-Grape Compote

This mild, soft Apple-Grape Compote in which the subtle, sweet flavor of apples combines well with the grapes, is best enjoyed with home made Biscuits. Let's give it a try because it tastes so much better than from a jar.   First, here...
Apricot & Lime Carpaccio

Apricot & Lime Carpaccio

A true delight, fresh and so simple to do. A nice way to really enjoy your vacation Ingredients for 6 People: 16 Apricots,  firm juice of one lime 2 tablespoons powdered sugar (optional) 3 sprigs of fresh mint Wash and stone t...
Apricot Jam with Almonds

Apricot Jam with Almonds

To make great jams, wait until the fruits are at their peak of maturity. Then, why not start with this old recipe that I have been using for so many years and that makes my jam so specially good... Ingredients for 6 to 8 Jars: 2.5 kg (5 1/2...
Banana Buckwheat Pancakes

Banana Buckwheat Pancakes

First, here is the list of the different ingredients you will need to prepare the Banana Buckwheat Pancakes to serve 4 500 ml (2 cups) plain soy milk 2 tsp fresh lemon juice 250 g ( 1 cup) buckwheat flour 250 g (1 cup) Chestnut flour 1 1/2 tsp baking...
Banana Mousse

Banana Mousse

This Banana Mousse, made with a banana, tropical fruit and available all year round is also high in energy. Small tiger bananas are milder, therefore, perfect for this light and indulgent recipe of my Banana Mousse.  First, here is the list of the ...
Banana Smoothie

Banana Smoothie

Ingredients for 2 People: 2 bananas 1 tablespoon of flaxseed 4 tablespoons cottage cheese 250 ml ( 1 cup) soy milk 4 tbsp brown sugar (optional) Mix all ingredients until smooth. Pour into glasses and serve immediately.
Banana Sushi

Banana Sushi

Small Banana Sushi with a blink of an eye for the end of a Japanese meal, that's what I offer you. You will end your Japanese-style meal with a smile. The banana is a very healthy fruit, like chocolate when it is dark, in small quantities and of course...
Banana Tiramisu

Banana Tiramisu

Making ourself a sweet treat with a Banana Tiramisu  is an easy thing to do because the few ingredients we need are almost always on hand so we no longer hesitate and make ourself happy... Here is the small list of the different ingredients you wil...
Black Forest Trifle

Black Forest Trifle

This wickedly indulgent dessert combines layers of chocolate custard, cherries and whipped cream for a totally heavenly experience ! Serves 6 to 8                          Preparation & Cooking Time  25 minutes 3 Tbsp (45 g) dark chocol...
Blackberry Gratin

Blackberry Gratin

Blackberries, whether you are picking them up in the countryside or picking them in the fruit aisle, Most blackberries end up as the dark co-star of crumbles, pies, compotes and jellies. But they also make strikingly violet-hued mousses and Gratins as...
Blancmange with Almond Milk

Blancmange with Almond Milk

These Blancmange with Almond Milk are extra easy to make and even if they can be done all year round, when speaking about childhood memories, consumers recalled happy memories of their mothers making vanilla blancmange. We like their freshness at the ...
Cantaloup and Lemon Marmelade

Cantaloup and Lemon Marmelade

This Cantaloup and Lemon Marmelade is a jam full of sun, very easy to make and cheap when choosing the best time to buy its fruits. Then, let's take advantage of the end of summer to embark on a homemade marmelade ... Here is the list of the different...
Cappuccino Panna Cotta

Cappuccino Panna Cotta

These Cappuccino Panna Cotta are such an easy way to treat ourselves and your friends when starting a nice Week-end. These Cappuccino Pana Cotta are a must when you want to end nicely a dinner. That is why, I will see you soon at Laclassedecuisine.com  ...
Cherry Clafoutis

Cherry Clafoutis

For this Cherry Clafoutis, take tart cherries that give the most flavour. It contrasts very successfully with the sweet batter they are cooked in. It is the award winning  family dessert ! First, here is the list of the different ingredients you ...
Cherry Compote and Caramel Tart

Cherry Compote and Caramel Tart

This Cherry Compote and Caramel Tart is now easy to make in this early summer. the Cherries served here in this easy and typical French favourite, can be made with sweet or sour cherries, whichever you prefer and are delicious and taste great... First ...
Chestnut Mousse in Verrine

Chestnut Mousse in Verrine

This Chestnut Mousse in Verrine is a Chestnut Mousse that is super easy to prepare and light, thanks to the egg whites beaten stiff. So go ahead and treat yourself  First, here is the list of the different ingredients you will need to prepare for ...
Chestnut Parfaits

Chestnut Parfaits

These Chestnut Parfaits are the ideal dessert for the end of year. You will amaze your friends by offering them this dessert. The perfect dessert that you can also serve by putting the cups in the freezer to serve them frozen. But in this case, take them...
Chocolate Mascarpone Cream

Chocolate Mascarpone Cream

Ingredients for 4 people:  100 g (1/2 cup) dark chocolate 50 ml (1/4 cup) milk 50 ml (1/4 cup) whipping cream 250g (1 cup) mascarpone 60 g (4 Tbsp) icing sugar Boil the milk with the cream in a saucer, then pour over the chocolate b...
Chocolate Mousse

Chocolate Mousse

This Chocolate Mousse is an absolute delight because we can really appreciate the cacao of this light and fluffy dessert. Dusting some salt on top is the ultimate way to enjoy this mousse. First, here is the list of the different ingredients...
Chocolate Pineapple Mousse

Chocolate Pineapple Mousse

This Chocolate Pineapple Mousse is just a refreshing and yet sweet dessert. This is because of the combination of the sweetness of the chocolate and the juicy and astringent taste of the pineapple. A must try ! First here is the list of the different...
Chocolate Tiramisù

Chocolate Tiramisù

A great classic, on the verge of trivialization because of all the bad imitations. So here is a more than classic recipe, but with dark chocolate, just to show you once again how much I love dark chocolate... First here is the list of the different...
Chocolate Truffles

Chocolate Truffles

These Chocolate Truffles are here to celebrate Christmas Eve. But you may prepare them any time you need some exquisite chocolates. I have put together a special section dedicated to the lovely and sweet festive cooking. Find the best home made Chocolate...
Clementine Posset

Clementine Posset

Best in Winter, but also at the start of Spring season, are Oranges and Clementines. These members of the citrus family are rich in vitamin C. Everybody knows that... Now, here is a nice twist with this Clementine Posset also called citrus Cream to enjoy....
Cointreau Fizz

Cointreau Fizz

Ingredients for 4 people: 3 to 5 mint leaves 200 ml (3/4 cup) Cointreau 60 ml (3 Tbsp) fresh lime juice 200 ml (3/4 cup) Soda Water In a cocktail shaker, muddle the mint leaves. Add the Cointreau and lime juice, then fill with...
Creamy Scones

Creamy Scones

Ingredients for 4 people: 2 cups (450 grams) all-purpose flour 1/4 cup (50 grams) granulated white sugar 2 teaspoons (10 grams) baking powder 1/4 teaspoon salt 1/3 cup (85 grams) cold unsalted butter, cut into pieces 1/2 cup (125 ...
Creme Brulee

Creme Brulee

Creme Brulee is part of this "Entremet" which today ranks at the top of our favorite desserts, in France and elsewhere. Now, like many things in the kitchen, Creme Brulee depends essentially on the quality of the ingredients. Extra fresh eggs, superior...
Custard Sauce

Custard Sauce

Crème Anglaise is this light Custard Sauce, fundamental to French desserts and pastries. The sauce is quick to do and should definitely be in everyone's repertoire 🙂 Serves 6                                 Cooking Time 15 minutes 1 ...
Drambuie & LemonToddy

Drambuie & LemonToddy

Ingredients for 2 people : 1/2 part Drambuie 3 parts Apple juice 1 big Tbsp heather honey 1 lemon (Yuzu or citrus Junos) juice Lemon (Yuzu or Citrus Junos) peel 2 cinnamon sticks for stirring Mix one part Drambuie to three...
Egg Custard

Egg Custard

Egg Custard ! We know eggs can be cooked in a thousand different ways.That's why I want to tell you about a tasty dessert, ideal after a light meal. Enjoy the delicious perfumes of a vanilla pod with this recipe and this Egg Custard recipe that will ...
Exotic Fruits Pavlova

Exotic Fruits Pavlova

The Pavlova is truly a very elegant dessert. This Exotic Fruits Pavlova made with pineapple, mango, papaya, pomegranate, and kiwi is the embodiment of what a refreshing chef's dessert should be! First, here is the list of the different ingredients...
Fluffy Biscuits

Fluffy Biscuits

Ingredients for 4 people: 2 1/2 cups (325 grams) all-purpose flour 2 1/2 teaspoons baking powder 1/2 teaspoon salt 1 tablespoon (14 grams) granulated white sugar  (optional) 1/2 cup (113 grams) cold unsalted butter, cut into small pieces ...
French Crepe Dough

French Crepe Dough

The French Crepe Dough. To get a beautiful Crepe Dough, the products used in the making of this recipe must be of excellent quality to obtain a taste that you will be proud of... First, here are the different Ingredients you will need to make...
Frozen Yogurt Sauce Chocolat

Frozen Yogurt Sauce Chocolat

This Frozen Yogurt Sauce Chocolat is an anti Anemia dessert, especially if you add pistachios, and almonds that contain iron. It also complements well a spicy meal or a comfort meal because very refreshing ... First, here is the list of the different in...
Hazelnut Biscuits with Chocolate Ganache

Hazelnut Biscuits with Chocolate Ganache

Pending on sparkle festive products, we can start to prepare nice and even cute cookies and biscuits like these delicious Hazelnut Biscuits with Chocolate Ganache ... First, here is the list of the different ingredients you will need to make th...
Healthy Khaki/Kiwi Juice

Healthy Khaki/Kiwi Juice

Ingredients for 2 People: 2 well ripe Persimmons 2 ripe Kiwis 50 ml ( 2oz) cold green tea 2 tbsp vanilla sugar (optional). Peel the persimmons and kiwis and cut into pieces. Pour green tea in your blender and add the chopped fruits....
Homemade Melon Icee

Homemade Melon Icee

A Homemade Melon Icee ! Make your own sorbet simply by blending fresh fruits. Sweet, smooth, creamy and at a temperature below zero, I bet you will get an instant crush on my summer Icee… First, here are the two Ingredients you will need to make t...
Homemade Yogurt

Homemade Yogurt

Homemade yogurt are made from fermented milk. The lactic ferments are added to pasteurised milk, heated and cooled. Finely, Add some spices, like cinnamon, to these homemade Yogurts and you will simply love it ! First, here is the short list of...
Honey Panna Cotta with Blackberry Compote

Honey Panna Cotta with Blackberry Compote

My Honey Panna Cotta with Blackberry Compote is one of the easiest desserts you could ever make, and virtually impossible to mess up. Here I have flavoured it with honey. Serving this Panna Cotta with Blackberries Compote is top .  Here is what yo...
Iced Cantaloup, Watermelon and Mango Salad with Lime

Iced Cantaloup, Watermelon and Mango Salad with Lime

This Iced Cantaloup, Watermelon and Mango Salad with Lime is the perfect full summer dessert. At noon or at midnight, you will always enjoy these summer fruits, full of sun but so refreshing. So let's enjoy these summer fruits and don't hesitate to make...
INFUSED WATER

INFUSED WATER

To Stay hydrated is so much more fun with Infused Water than just Water. We need to drink, but Instead of Soda, lets drink healthy, hydrating, and homemade water.  Enhance your health and delight your taste buds with healthy, homemade waters. For i...
Irish Cream Chocolate Mousse

Irish Cream Chocolate Mousse

Deliciously light, this fluffy Irish Cream Chocolate Mousse infused with the sweet flavour of Irish Cream is just perfect for the holidays. See how its done at laclassedecuisine.com ! First, here is the list of the different ingredients you will...
Kiwi Carpaccio with Pomegranate

Kiwi Carpaccio with Pomegranate

If you want  to favor the winter fruits, rich in antioxidants, opt for this Kiwi Carpaccio with Pomegranate. In a ddition, it is a light and tonic dessert. Our plate is beautiful, healthy and got style...  First, here is the list of the different i...
Kiwis Clafoutis

Kiwis Clafoutis

This Kiwis Clafoutis is a baked French dessert with a flan-like batter covering fresh fruits. Here Kiwis are used and it is for the best. It can be enjoyed warm or at room temperature.  First, here is the list of the different ingredients you will ...
Lemon Mousse

Lemon Mousse

This Lemon Mousse is a beautiful mousse with a delicate texture. It will be perfect at the end of a rather copious end-of-year meal. This Mousse is not only light but also easy to make! First, here is the list of the different ingredients you will...
Light Chocolate Cream

Light Chocolate Cream

This Light Chocolate Cream is as easy to make than to count from one to three. But this cream is not only light but also healthy. So you don't have any excuse not to prepare some for your next lunch or dinner... A superb blend of favorite flavours ! ...
Lychee Cooler

Lychee Cooler

I have got this very exotic Lychee Cooler, a sweet and spicy drink that I am sure you will love not only because of its taste but also because of its bright color. So lets celebrate life with a sweet pink twist and... Bon Appétit at Laclassedecuisine.com !...
Mango Cream

Mango Cream

The Mango Cream is a quick, nice and healthy dessert. It is easy to prepare. The sharp sweetness of pineapple and passion fruit mixed with the mango creates a stunning and complex explosion of flavours.     First, here is the list...
Mascarpone & Caramelised Apple Verrines

Mascarpone & Caramelised Apple Verrines

When choosing a dessert, consider the previous course, the season of the year, and the special preferences of your guests. Dessert made of fresh fruit at its best always enhance a meal.  That is why, see it all at... laclassedecuisine.com ! Ingredients ...
Melon Fruit Salad

Melon Fruit Salad

When in the sun or the shade, enjoy this amazing fruit salad, which you may prepare in advance for even more enjoyment once out of the fridge… More smart summer tips like these at laclassedecuisine.com ! Serves 4                          ...
Melty Backed Apples

Melty Backed Apples

When you want a nice late winter dessert, but still healthy, I choose these delicious  Melty  Backed Apples.  Add some spéculos  for a crunchy taste. this dessert is surprisingly easy to make ! First, here are the different Ingredients you w...
Morello Cherry Crèmes Brûlées

Morello Cherry Crèmes Brûlées

These little Morello Cherry Crèmes Brûlées are the perfect excuse to enjoy the dessert when we know crème brûlée so well! but not necessarily with Morello cherries. So get to your stove because and you won't be disappointed. First, here is the l...
My Creme Caramel

My Creme Caramel

Enjoy the delicious perfumes of this heady spice. Its price is high but is justified by a botanical particularity. Vanilla comes from an orchid, and its pollination and fertilisation depends on Bees. Now farmers continue to "marry" the male and female org...
My little Choux

My little Choux

My little Choux are the small dessert that can accompany fresh fruit or a custard. The choux pastry can also be used for salty or sweet cakes.  It is used for all this and more...   First, here is the list of the different ingredients you ...
New Orleans Beignets or French Bugnes

New Orleans Beignets or French Bugnes

These New Orleans Beignets or French Bugnes are not square like the ones in New Orleans but instead are twisted with a small hole in the middle, but also served with Confectioners' sugar. A delicacy and a real treat...  Here are all the...
Orange Wine

Orange Wine

This Orange Wine is one of the favorite Apéritifs you will find in France. In the last century you gave an "Apéritif" to people that had no Appetite ! Today, it is surely appreciated at the beginning and also at the end of a lunch or a dinner... F...
Oranges Russian Way

Oranges Russian Way

These Oranges Russian Way can also be prepared with blood Oranges. Slices of fresh oranges are made more sharp with Vodka but still smooth accompanied with this Egg Cream. it is also a perfect dessert for a late dinner, light and fresh.  First, here i...
Oriental Fruit Salad

Oriental Fruit Salad

This Oriental Fruit Salad is a quick dessert and simple to prepare. Now, the sharp sweetness of the pineapple mixed with the mango creates a stunning and complex explosion of flavours. First, here is the list of the different ingredients you...
Panacotta & Fresh Raspberries

Panacotta & Fresh Raspberries

Ingredients for 4 people: 500 ml 2 cups) double cream 1 vanilla pod 2 sheets gelatin 75 g (4 Tbsp) sugar 2 small container raspberries Soften the gelatin in a bowl of cold water. Meanwhile, heat the cream in a saucepan with...
Panna Cotta with Kiwi Coulis

Panna Cotta with Kiwi Coulis

Panna Cotta with Kiwi Coulis is a dessert that  is quick and simple to prepare. The sharp sweetness of the Kiwi Coulis mixed with the creamy and lightly lemony flavour of this delicate Italian Panna Cotta makes it a Hit at the end of any dinner.  ...
Peaches stuffed with Almonds

Peaches stuffed with Almonds

These Peaches stuffed with Almonds are a perfect Fruit Dessert. Fresh and ripe produce stars in these summer season, sweet dishes, provide a refreshing end to any meal. On the market, load up on ripe, fragrant stone fruits and at home, transform them...
Pear Poached in Red Wine

Pear Poached in Red Wine

Sometimes when you try a wine in a dessert, something special happens. Here the Pear in these Poached Pear brings out an orange strand in the wine that is lovely. Prepare it a day in advance to allow the colours and flavours to soak into the fruit. ...
Persimmon & Cointreau Cream

Persimmon & Cointreau Cream

This Persimmon & Cointreau Cream contains a large quantity of Vitamin C. Enjoy it before the end of season that is very close. Another asset, Persimmon is very rich in carotenes and this easy recipe with a touch of Cointreau is not to displease... ...
Persimmon Carpaccio

Persimmon Carpaccio

The Persimmon Carpaccio is what is called a full of antioxidants. Persimmon is a Mediterranean fruit with a short peak season. So we must take advantage of it. This large, fleshy fruit is a little sweeter than the other fruits but its caloric intake remains...
Pineapple Custard

Pineapple Custard

The PineappleCustard  is an entremet that delights the palate of the small and the big ones if one respects the proportions. Its beautiful golden yellow colour makes it a perfect winter dessert ! Here are all the ingredients you will need to mak...
Pink Grapefruit & Ginger Fizz

Pink Grapefruit & Ginger Fizz

Raise a sweet-and-spicy glass to sunny days with this crowd-pleasing cocktail. Starting our preparations for our cocktail a day in advance might sound a bit labour intensive. But spring Day comes once a year and the results are well worth it. This Pink...
Plum Marmelade in a Crêpe

Plum Marmelade in a Crêpe

For this Plum Marmelade in a Crêpe, use really ripe plums. The brown sugar and ginger will add a sweet, dark and spicy flavour to this crepe dessert. Dropping some Plum Marmelade on top of the crêpe gives more flavour ! First, here is the list o...
Raspberry and Blackcurrant Sorbet

Raspberry and Blackcurrant Sorbet

This refreshing Raspberry and Blackcurrant Sorbet is what makes a dessert from good to great. Both Sorbet and Ice cream are desserts that have unanimous support. This Raspberry and Blackcurrant Sorbet is one of the popular desserts that does not date...
Raspberry and Red Pepper Salad

Raspberry and Red Pepper Salad

This Raspberry and Red Pepper Salad is a pure delight. At the end of any meal, when summer draws to a close while the raspberry season is still there. It is a marvel of taste. We would have guessed. So let's make a try and enjoy.   First,...
Raspberry and Strawberry Soup with fresh Mint and Basil

Raspberry and Strawberry Soup with fresh Mint and Basil

This Raspberry and Strawberry Soup with fresh Mint and Basil is the nicest way to finish a complet meal. It gives you this tangy and sweet flavour in your mouth that comforts you ! First, here is the list of the different ingredients you will need...
Raspberry Mousse

Raspberry Mousse

Here is a late summer dessert that provides a refreshing end to any meal. At the market, load up on ripe, fragrant berries and at home you just have to transform them into a "summer" light mousse that will give you a delicious and impressive result with...  laclassedecuisine.com !...
Raspberry Panna Cotta

Raspberry Panna Cotta

Raspberry Panna Cotta is an elegant recipe that shows raspberries at their best. This fragrant dessert is a perfect finale to a summer meal !  First, here is the list of the different Ingredients you will need to make the Raspberry Panna Cotta that ...
Red Berries Ice Cream

Red Berries Ice Cream

This Red Berries Ice Cream is the perfect dessert for an end of dinner. It is refreshing and ideal at the end of a meal, thanks to the Greek Yogurt... Here are first the different Ingredients you will need to make the Red Berries Ice Cream that serves...
Red Plum Clafoutis

Red Plum Clafoutis

This Red Plum Clafoutis is one of the most famous Clafoutis that our mother used to make us. Doubly delicious and a favorite recipe from my family... this is a superb blend of favorite  flavours !  First, here is the list of the different ingredients y...
Red Velvet Cupcakes

Red Velvet Cupcakes

These Red Velvet Cupcakes are part of the American  tradition as soon as we talk about children cakes. So in an effort to please both our children and the entire family, let's prepare these amazing Cupcakes ! First, here is the list of the different i...
Redcurrant Clafoutis Soufflé

Redcurrant Clafoutis Soufflé

This is a truly nice dessert. Dropping the redcurrant on top of the half cooked clafoutis, gives these plump and full of flavour berries a tangy kick. It gives this late cropping fruit a rewarding result.  Serves 4                              ...
Rhubarb and Strawberry Gratin

Rhubarb and Strawberry Gratin

This Rhubarb and Strawberry Gratin is a well flavoured gratin that is wonderful served warm. It is an unusual yet delicious way of turning a punnet of strawberries and a few rhubarb strings into a delicious dessert for a crowd.  First here is the ...
Rhubarb Soup with Fresh Mint

Rhubarb Soup with Fresh Mint

This deliciously tangy combination of rhubarb and mint is a healthy and easy dessert served with natural yoghurt and ginger bread if you like ! Serves 4                              Preparation & Cooking 20 + 20 minutes 2 cups (400 g...
Rice Pudding

Rice Pudding

Rice is so familiar that we have almost forgotten its healthy properties. We got this round rice usually for Risotto ! Try this amazing alternative: Rice Pudding. It requires a bit of patience but children and grown-ups simply love it. Serves 4     ...
Roasted Pineapple with Spicy Honey

Roasted Pineapple with Spicy Honey

Try this recipe of Roasted Pineapple with Spicy Honey ! You will just love it... And, For a taste of how cooking can help you feel balanced and well throughout the cold months.   First, here is the list of the different Ingredients you ...
Rusty Mule

Rusty Mule

Ingredients for 2 people : 100 ml ( 1/3 cup) Drambuie 200 ml ( 3/4 cup) ginger Beer 4 lime wedges Fill a highball glass with ice, then pour over the Drambuie and ginger Beer. Squeeze in the juice of 1 lime wedge and stir. Garnish...
Sauteed Quince in salted Butter

Sauteed Quince in salted Butter

These Quinces cooked with salted Butter and served with ice cream or clotted cream are the perfect dessert when you crave for dessert and fruits. It is simply delicious and so easy to make.    First, here is the list of the different ...
Small 3 Flavour Cream Pots

Small 3 Flavour Cream Pots

Everybody likes these Small 3 Flavour Cream Pots. Their smoothness works well with the sharpness of these fresh herbs. Use whatever fresh herbs you have available, but make sure they are well scented and enjoy... First, here is the list of the different ingredients yo...
Small Almond Creams with Raspberries

Small Almond Creams with Raspberries

These Small Almond Creams with Raspberries are fruity little cakes enhanced by the ground almonds that helps to keep the cake moist as well as adding some contrasting flavour ! Here are first the different ingredients you will need to make the Small...
Small Greek Yogurt Donuts

Small Greek Yogurt Donuts

First, here is the list of the different Ingredients you will need to prepare these small Greek Yogurt Donuts for 4 to 6 people 50 g ( 5 Tbsp) butter 50 g ( 5 Tbsp) granulated sugar 2 small free range eggs Zest of 1 lemon ( optional)...
Small Mont-Blanc Meringues

Small Mont-Blanc Meringues

These small meringues, quick and simple to make, can be served as a dessert or petit four and they are great for parties. Serves 4                             Preparation & Cooking Time 15 minutes + 1 hour 4 egg whites 4 1/2 oz ...
Smoothie with Blackberries

Smoothie with Blackberries

An excellent smoothie, very simple to prepare and very healthy. It can be prepared as a refreshing drink, or as a dessert. As you prefer your smoothie ! My smoothie recipe serves 4 people, and you need only 10 minutes to prepare it. 1 1/2 ...
Spiced Hot White Wine

Spiced Hot White Wine

Associate 2 to 5 cloves and a cinnamon stick with honey in a hot toddy or this Spiced Hot White Wine and everything will be fine. Ingredients for 6 people: 1 vanilla pod, split in two 1 bottle dry white wine 1/2 litre (2 cups) water 100...
Strawberries with Peppermint Fruit Salad

Strawberries with Peppermint Fruit Salad

Strawberries are plump and juicy.  This Strawberries with Peppermint Fruit Salad is an ever popular dessert, and best made with freshly picked strawberries. the little zestyness is there, thanks to the lime juice ! Here is the list of the different ing...
Strawberry Mousse

Strawberry Mousse

This Strawberry Mousse is as easy to make as it is light and fluffy. Be sure to  choose strawberries that are full of flavour to partner this fluffy mousse. First, here is the list of the different Ingredients you will need to make the Strawberry Mo...
Strawberry Smoothie

Strawberry Smoothie

This little sweet red candy not only delights us but helps maintain a good cholesterol level.  So go ahead and indulge this fruit and treat your children with this Strawberry Smoothie... Here is what you need to make this Strawberry smoothie that s...
Strawberry Tiramisu

Strawberry Tiramisu

A Strawberry Tiramisu ! You will love this clever, seasonal version of the classic Tiramisu dessert. Here, coffee is substituted by fresh strawberry juice, which makes it a real delight !  If you wish, you can enhance the flavour with some liqueur. ...
Sweet Spice Dessert Soup

Sweet Spice Dessert Soup

This Sweet Spice Dessert Soup is a sweet carrot soup, with full of spices that all love. These spices help to protect ourselves from the winter germs with in addition the full of vitamins, thanks to the oranges and the carrots. So, please... First, f...
Tangy Orange Mousse

Tangy Orange Mousse

This Tangy Orange Mousse is a lovely custard. Made with fresh orange juice, it gives its tangy flavour but with a not to creamy taste to produce a lighter, more delicate result. Now if you want your dessert to be more chic, put a fine whipped cream c...
The Crème Pâtissière

The Crème Pâtissière

The Crème Pâtissière is one of the queen cream for French pastry. The Crème Pâtissière  must be soft, fragrant. It is intended to stuff or hide desserts funds. Gourmets, for their part, do not hesitate to eat it as it is, with a spoon... First, here i...
Three Chocolate Verrines

Three Chocolate Verrines

These Three Chocolate Verrines are a must. This impressive dessert uses the classic combination of different chocolate flavours. it is simple to make but use a good quality  of chocolate to be sure to get a perfect mousse ! First here is the list ...
Tulip Cookies with Strawberries

Tulip Cookies with Strawberries

These Tulip Cookies with Strawberries are an easy way to welcome friends and family for Tea Time. Hundreds of cultivated strawberry varieties can be found. This dessert is an easy way to please everybody ! First, here is the list of the different...
Vanilla Hazelnut Vacherin

Vanilla Hazelnut Vacherin

This Vanilla Hazelnut Vacherin is an easy and delicious ice cream Cake! It's a traditional recipe and... What a delight. As we all know during these Easter holidays, a frozen dessert is perfect after a nice meal. The Vacherin is made with ice cream, meringue...
Waffles

Waffles

To enjoy different cocktails on a sunny Sunday, why not try my gorgeously soft Waffles recipe for a Spring brunch, sweet,  it can also accommodate some savoury dishes and... that is why,   Bon Appétit at Laclassedecuisine.com ! Ingredients for 4 ...
Watermelon Slushie

Watermelon Slushie

Watermelon is the flagship fruit of summer. Try the drink I prepare for the hot summer days and that for sure knows how to refresh... Serves 4                           Preparation 15 minutes + cooling time 4 pounds seedless Watermelon 1 cup ice...
Watermelon Whale

Watermelon Whale

This Watermelon Whale is a recipe that can be arranged according to menus designed for particular kinds of parties. During summer this Watermelon Whale is THE perfect  dessert ! Refreshing and entertaining... First here are the different Ingredients ...
White Chocolate Mousse

White Chocolate Mousse

For a gourmet dessert, here is the recipe of the White Chocolate Mousse. White chocolate is not really chocolate since it is composed mainly of cocoa butter. Nevertheless, it bears that name and many, especially children, are fond of it. They will love...
Winter Fruit Bowl

Winter Fruit Bowl

This Winter Fruit Bowl is an elegant Fruit Salad. Prepared well in advance, keep it in the fridge for a few hours before serving. Don't hesitate to choose a nice glass Bowl to see all the different colours of the fruits. Now, if serving for children, ...
Winter Gratin with Rosemary Honey

Winter Gratin with Rosemary Honey

The Winter Gratin with Rosemary Honey is a delicate and subtle association that will please every palate. You will add the cream only if you like a richer taste. First, here are all the ingredients you will need to make the Winter Gratin with Rosemary ...
Yogurt Mousse with Strawberries

Yogurt Mousse with Strawberries

This Yogurt Mousse with Strawberries is a creamy dessert that works so well with these juicy fresh berries. it is a truly instant and light dessert that everybody will love ! This is the way to eat strawberries with a real impression of delightfully...
Yogurt Panna Cotta & Passion Fruit

Yogurt Panna Cotta & Passion Fruit

These Yogurt Panna Cotta & Passion Fruit play on two registers: tanginess and sweetness. The passion fruit blends happily with vanilla. Finely, The Greek Yogurt provides probiotics and therefore strengthens the immune system. Here is the list ...

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