Soups

Artichoke Cream with Sesame Seeds

Artichoke Cream with Sesame Seeds

With different varieties available in Autumn, the green globe Artichoke, widely available, has succulent flesh and a nutty taste while the roasted sesame seeds added on this soup gives a light smoky flavour that you will love at... laclassedecuisine.com ! ...
Asparagus Gaspacho and Prosciutto Chips

Asparagus Gaspacho and Prosciutto Chips

This Asparagus Gaspacho and Prosciutto Chips is best when choosing very fresh asparagus because the spears are so particularly flavourful. This soup is a refreshing chilled soup that makes a perfect starter for this full spring time... Here is th...
Beetroot & Ginger Soup

Beetroot & Ginger Soup

Beetroot Soup is given here a different twist, thanks to the sharpness of ginger but also the tangy sweetness of soured cream. Beetroot brings a luscious colour that brightens our autumn meals. See how its done at laclassedecuisine.com ! Ingredients ...
Butternut Squash and Hazelnut Soup

Butternut Squash and Hazelnut Soup

The Butternut Squash and Hazelnut Soup has to be made when the leaves turn from the deep green of summer to the jewelled shades of golden autumn days. Carving a Butternut Squash is in a way, the celebration of the season... First you will find the...
Butternut Squash Soup

Butternut Squash Soup

This velvety and smooth Butternut Squash Soup can be made in advance. Now if you want to give a kick, add some fresh and finely chopped ginger. It will cut through the richness of this nevertheless delicious Butternut Squash Soup. Ingredients for 4...
Cantaloup and Tomato Gazpacho

Cantaloup and Tomato Gazpacho

This refreshing Cantaloup and Tomato Gazpacho, As we are crossing the middle of Summer time, makes an elegant starter. Preparing it  is so easy to make you won't believe it ! it is refreshing, and also healthy. So don't hesitate any more and try it out...  ...
Carrot and Parsley Soup

Carrot and Parsley Soup

A good portion of Carrots will enhance the colour and sweetness of this Soup. But it will also give you plenty of vitamins and Chlorophyl to help you keep healthy with... laclassedecuisine.com ! Serves 4                               Cooking...
Cauliflower Cream with Prawns

Cauliflower Cream with Prawns

Soups are the most traditional Appetizer for a meal in France and the variety of French soups is astonishing. Making this Cauliflower Cream with Prawns is a must  because you will just love the creamy taste toped with crunchy coated Prawns and Cauliflower is...
Chestnut Soup

Chestnut Soup

To take full advantage of the Chestnut Soup, you have to know that it is a delicious fruit and it is a real pleasure to find this fruit every winter. The chestnut is rich in magnesium and offers many health benefits. Here are the ingredients you ...
Chilled Zucchini Soup & its Fresh cheese

Chilled Zucchini Soup & its Fresh cheese

Ingredients for 4 People : 3 small zucchini 50 cl ( 2 cups) vegetable broth 150 g ( 1 cup) fresh cheese cream cheese type 30 g (3 Tbsp) pine nuts (optional) Wash the zucchini and cut them into large cubes. Put them in a saucepan...
Cold Tomato Soup and Goat Cheese Beads

Cold Tomato Soup and Goat Cheese Beads

This Cold Tomato Soup and Goat Cheese Beads is a soup that is nutritious and retains all the vitamins and vivid colour from the raw vegetables. The fresh Goat cheese gives the little creamy texture you need and is also a nice topping ! Here is the...
Cream of Asparagus Soup

Cream of Asparagus Soup

Ingredients for 4 people : 1 kg ( 2 lb) white asparagus 50 ounces of water 20 g (2 Tbsp) butter 4 Tbsp. flour 15 cl ( 1/3 cup) of cream (optional) salt and freshly ground pepper Carefully peel the asparagus with a peeler, cook them  in...
Cream of Ceps

Cream of Ceps

Ingredients for 6 People: Soups are the most traditional appetizer for a meal in France and the variety of French soups is astonishing. Try this Cream of Ceps that you may also do with dried mushrooms, using half of the quantity. 1 kg (4 cups)...
Creamy Radish Soup

Creamy Radish Soup

This Creamy Radish Soup is one of my favourite soups during spring. It is easy to make and on top of that healthy and ready in no time... Now last but not least, my children love it as much as I do 🙂 Now, here is the list of the different Ingredients...
Garden Pea Soup & its Bruchetta

Garden Pea Soup & its Bruchetta

This Garden Pea Soup & its Bruchetta gives its best flavours when very fresh, crisp Peas have been chosen. A traditional favourite with everyone. Here is the list of the different ingredients you will need to make the Garden Pea Soup & its...
Lettuce Soup with Salmon Crumble

Lettuce Soup with Salmon Crumble

Lettuce brings significant calcium to sleep well and salmon provides omega 3 that promote the production of melatonin. Everything you need for a good night ... Serves 4                             Preparation 10 minutes      Cooking time 20 minutes ...
Pattypan Squash Soup

Pattypan Squash Soup

This Pattypan Squash Soup is the right autumn Squash, like the Pattypan, that has a hard skin but has a rich and robust sweetness. Pattypans have denser flesh than the summer varieties and give and extra flavour  when complemented by garlic, spices or ...
Seafood Broth with its Small Vegetables

Seafood Broth with its Small Vegetables

This hot and fragrant Seafood Broth with its Small Vegetables is an anti Anemia Soup, appetising and healthy. Now if one adds some fresh thyme branches to the fish stock this will increase the iron intake !  Here is the list of the different in...
Smoked Haddock Chowder

Smoked Haddock Chowder

The Smoked Haddock Chowder is a warming soup that gets its creaminess from pureed leeks, sweetcorn and butterbeans. Here are the different ingredients you will need to make the Smoked Haddock Chowder that serves 4 2 smoked Haddock loins ...
Top Shape Spring Soup

Top Shape Spring Soup

This Top Shape Spring Soup celebrates the essence of spring Spinach and Lamb Lettuce with a fresh, peppery flavour. The pepperiness of the Spinach can vary. if it is quite mild, leave some of the stalks attached to boost the flavour ! Here is the list...
Vitaminized Carrot, Squash & Orange Soup

Vitaminized Carrot, Squash & Orange Soup

Ingredients for 4 people: 500g ( 4 cups) pumpkin, peeled and weighed 20 grams ( 1 Tbsp) of Coral lentils 50 ml ( 1/4 cup) of fresh orange juice 4 large carrots Freshly ground pepper ( 3 turns) 3 dashes Fleur de sel (Sea Salt) ...
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