Turkey and Melon Brochettes

A tasty and healthy barbecue often makes us feel good, and that is why you should most definitely try these great looking Turkey and Melon Brochettes ! Do not hesitate to marinate the meat chunks in advance, so that they are well coated with the mixture… Choose a virgin oil, as it is richer in antioxidants than non-virgin oil. Finely, In the same spirit, the addition of lemon and spices will also have a protective effect.

Turkey and Melon Brochettes

First, here is the list of the different ingredients you will need to prepare the Turkey and Melon Brochettes that serves 4 

  • 1 lb (450 g) turkey fillet
  • 1/2 melon cut into cubes
  • 1 lemon
  • A few spring onion limbs
  • 2 Tbsp Olive oil
  • 1 pinch of pepper

Now, here are the few steps you will need to follow to make the Turkey and Melon Brochettes in 15 minutes

First, begin by preparing the turkey fillet and cutting it into large cubes. Rinse the spring onions.

Then prepare 12 small skewers by alternating turkey cubes, melon cubes and spring onion slices. Sprinkle with lemon juice and olive oil. Add salt, pepper and let rest for 1 hour in a cool place or even better in the fridge, covered with cling film.

Finally, cook your small skewers or brochettes on the barbecue or on the grill of your stove or your oven for about 15 minutes by turning them several times while cooking then serve immediately with a nice plate of rice or a Kwak Tabbouleh Way .