Here, the earthiness of the small potatoes underpins the great flavours of the fresh herbs and the fresh goat's Cheese !
Serves 4 Preparation & Cooking time 15 + 30 minutes
- 1 3/4 lb (750 g) Jersey new Potatoes, halved
- 4 oz (100 g) coriander, trimmed
- 1/4 tsp ground cumin
- 1/2 lemon juice
- 2 garlic cloves, crushed
- 6 Tbsp Olive oil
- 4 oz (100 g) French soft Goat's Cheese