This refreshing Raspberry and Blackcurrant Sorbet is what makes a dessert from good to great. Both Sorbet and Ice cream are desserts that have unanimous support. This Raspberry and Blackcurrant Sorbet is one of the popular desserts that does not date from today. The Italians transmitted this vogue to us as early as the 17th century according to our gastronomic historians. Ice cream or Sorbet, they are all sublime…So get the frosty result as a true taste of summer..
First, here is the list of the different Ingredients you will need to prepare the Raspberry and Blackcurrant Sorbet that serves for 6 People
- 300 g (1 1/2 lb) Raspberries
- 150 g (1/2 cup) Blackcurrant
- 150 g (1/2 cup) granulated sugar
- 1 egg white
- 1/2 lemon