These delicious Florentines biscuits are a disc of caramel with candied fruits, toasted almonds and coated in rich dark chocolate. Try it because it is very easy to make and soooo good ! It will be the treat of every sweet tooth...
First, here is the list of the different Ingredients you will need to make the Florentines for 12 Florentines with a Preparation & Cooking Time 10 + 10 minutes
- 1 3/4 oz or 50 g butter + 1 3/4 oz or 50 g sugar + 1 3/4 oz or 50 g golden syrup
- 1 3/4 oz or 50 g plain flour or rice flour if gluten free
- One oz 25 g dried cranberries, finely chopped and 1 3/4 oz or 50 g candied orange peel, and finely chopped
- One oz or 25 g almonds, finely chopped
- 7 oz or 200 g dark chocolate at 70% cocoa