Spring is in the Air. So why not start to celebrate it with these scrumptious oven-baked Hazelnut Spring Rolls... A delicious and nutritious way to enjoy this new season !
First, here is the list of the different ingredients you will need to prepare these Hazelnut Spring Rolls that Serves 4 with a preparation and Cooking Time of 35 minutes
- 1 Tbsp rapeseed oil
- 2 Tbsp finely chopped fresh root ginger
- 2 garlic cloves, finely chopped
- 1 Cup (220 g) coarsely grated carrot
- 3 Cups (650 g) mixed baby greens
- 1 bunch spring onions, halved and thinly sliced
- 2 Tbsp (30 g) fresh coriander roughly chopped
- 1 Tbsp sesame oil
- 8 rice sheet
- 1 Tbsp (15 g) butter, melted
- 3 Tbsp (45 g) hazelnut chopped.